Why Choose De-SugaredTM Fruit for Your Innovation?
NUTRIENT DENSE AND ZERO SUGAR
Our patented technology removes 100% of the naturally occurring sugar from fruit juice while maintaining the vitamins, minerals, polyphenols, and natural hydration of the original fruit.
REDUCE CARBS AND CALORIES
Our process is the only sugar reduction technology that removes all the sugar AND also reduces the carbohydrates and calories of fruit juice.
REFORMULATE FOR ADDED NUTRITION
By removing all the sugar, brands can incorporate De‑Sugared™ concentrate in their food and beverage formulations to boost the nutrition and reduce the sugar at a rate that achieves their innovation goals.
COLOR, ACID OR STRUCTURE
Enjoy the brilliant color fruit juice. Without sugar, there is no Maillard reaction or browning.
De-Sugared™ juice is a natural acidifier and gives structure to products without adding any artificial ingredients resulting in a clean label.
DILUTION IS NOT A SOLUTION
Our process does not dilute the juice. Many zero and low sugar beverage options rely on dilution to reduce sugar, which also dilutes the nutrition. NewTree delivers 100% fruit juice nutrition with zero sugar.
FRUIT AND VEGETABLE SERVINGS
Only 1 in 10 adults gets the recommended daily amount of fruit and vegetable servings. Including 4oz. of De-Sugared™ juice adds a full serving of fruit cost effectively.
Strategic PartnershipS
Be the FIRST to use our technology to disrupt your category with a ZERO SUGAR product. We’re excited to help your company create great tasting and nutritious, low sugar products that today’s consumers want to find in the marketplace.
Did you know?
Only 1 in 10 consumers eat their daily allowance of fruits and vegetables.